About

GastroBuzz aggregates tweets from the world of food: from the delicious to the disgusting, the poetic to the profane, recipes to ruminations, and the serious to the silly.

The site tracks the twitter accounts of leading chefs, journalists, authors, and bloggers. The idea is to provide a place to find your favorite food people and discover new voices, and also track the state of the gastrosphere live and in real time (more on that is coming soon).

Want to recommend someone that you think GastroBuzz ought be following? Suggest-a-tweep here.

You can read food tweets here, or follow the GastroBuzz Twitter List on Twitter. Be sure to follow @GastroBuzz as well to stay tuned for the latest news and announcements.

GastroBuzz is created by Josh Friedland, Editor & Publisher of The Food Section. For more information, send an email to contact@gastrobuzz.com.